We are so proud! 5 out of 6 stars to Era Ora in the latest food review from Politiken, Denmarks biggest newspaper. On Friday the 20 of January, journalist and food critic Joakim Grundahl revealed Era Ora as being 'reborn', and in his article he phraises us for being uncompromisingly true to the Italian heritage and its superb ingredients, having the courage to follow our own path in a period where New Nordic is the major trend. His favourite dish: cod fish confit with red onions and polenta, which is right now in our menu. "The best cod I have had for years"; as Joakim puts it... Read more
Era Ora is the oldest michelin restaurant in Copenhagen
– and the only Italian restaurant in Scandinavia to hold a michelin star. At the same time, Era Ora has Denmarks youngest kitchen chef among starred michelin restaurants.